Head Waiter
Apply Now Posted 3 hours agoAbout the Role
The Head Waiter oversees dining service operations, leading the wait staff to deliver high-quality customer experiences while coordinating with kitchen and cashier teams.
Responsibilities
- Supervise and support waiters during daily operations
- Ensure excellent customer service and dining experience
- Take and manage customer orders accurately
- Coordinate with kitchen and cashier staff
- Handle customer inquiries and complaints professionally
- Maintain cleanliness and service standards in the dining area
- Assist in training and guiding junior waiters
Skills Required
supervision of staffcustomer serviceorder managementkitchen coordinationcomplaint handlingcleanliness maintenancetraining junior waitersleadershipteamworkfast-paced environment
Fields of Study
- Hospitality Management
- Culinary Arts
How to Apply
Send your CV and cover letter to the provided email address or apply in person at the specified location; find contact details below.