Cook- Residence
Apply Now Posted 2 hours agoAbout the Role
Responsible for preparing a variety of dishes while maintaining high standards of cleanliness and food safety. The role involves ingredient preparation, cooking, and coordination with senior staff to meet menu requirements.
Responsibilities
- Prepare meals according to hygiene rules
- Organize kitchen supplies
- Chop, mix, and cook ingredients per recipes
- Operate cooking equipment and regulate temperatures
- Ensure food safety and sanitation
- Clean and maintain kitchen area
- Deliver cooked food for serving
Skills Required
Cooking skillsFood preparationIngredient measurementKitchen sanitationTeam communicationTime management
Fields of Study
- Food Preparation/Cooking
How to Apply
Submit your CV and cover letter to the provided email address; include the position title in the subject line and mention the application deadline. Find contact details below.