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Pastry Commi2

Inter Luxury Hotel · ET · Full-time
Apply Now Posted 2 hours ago

About the Role

The Pastry Commi2 is responsible for preparing high-quality pastries and desserts, maintaining a clean work area, and ensuring adherence to food safety regulations within the 5‑star Inter Luxury Hotel.

Responsibilities

  • Prepare pastries and desserts for hotel guests
  • Maintain cleanliness and organization of pastry station
  • Ensure compliance with food safety standards
  • Assist in inventory management and restocking

Skills Required

Pastry BakingFood Safety HygieneKitchen OperationsCertificate of Confectionery (COC)

Fields of Study

  • Pastry and Baking
  • Hospitality Management

How to Apply

Submit your CV and cover letter via email or through the provided contact methods; find contact details below.