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Chief Steward

Inter Luxury Hotel · ET · Full-time
Apply Now Posted 1 hour ago

About the Role

Oversee the stewarding team to maintain cleanliness and sanitation in kitchen and back‑of‑house areas, supporting smooth F&B operations.

Responsibilities

  • Manage the stewarding department
  • Ensure cleanliness, hygiene, and maintenance of kitchen equipment and back‑of‑house areas
  • Support smooth kitchen and F&B operations
  • Maintain hotel hygiene and safety standards

Skills Required

Stewarding operationsKitchen hygiene & sanitationLeadership & Team ManagementCommunicationOrganizational skills

Fields of Study

  • Hospitality Management

How to Apply

Submit your application and credentials by email or via Telegram; find contact details below.